In Tuesday’s commercial real estate news – we’ll look at how to increase the ROI of today’s grocery-anchored retail, hear from Danny Meyer on how automation won’t hurt Shake Shack hospitality, how the Commercial Real Estate market is seeing more construction and lower vacancy rates, and more.
Grocery stores have an opportunity to increase ROI and become retail anchors of the future by adapting infrastructure to a rapidly changing consumer model.
The new design is not necessarily a model for the future. It’s a singular, “experimental Shack” to work out ideas and to respond to customer demands.
A report released by Xceligent in partnership with the Commercial Alliance Las Vegas (CALV) paints a mostly positive picture of the commercial real estate market in Southern Nevada, with most sectors continuing to gain ground through the third quarter of 2017.
Multiple store closures have created some buying opportunities in the much-maligned sector, according to the head of a $1.1 billion investment company.